Appetizers:

  • Chicken and Sausage gumbo  - cup $7.00   - bowl $8.00
  • Spinach and artichoke dip - $11.00
  • Crawfish Queso - $8.00
  • Eggplant Sticks - half order $7.00 | whole order - $10.00
  • Boudin Balls  - $8.00
  • Stuffed artichoke - $13.00

 

Sandwiches:

  • Oyster Poboy with 1 side - $16.00                      
  • Meatball Poboy with 1 side - $11.00
  • Shrimp Poboy with 1 side - $13.00                     
  • Pork chop Poboy 1 with side - $11.00
  • Fried Fish with 1 side -  $11.00                      
  • Sloppy Roast beef with 1 side - $14.00
  • Da Wabbit Burger with 1 side - $12.00

Sides: French fries, mashed potatoes, potato salad, green beans

 

Entrees:

  • Fried Chicken with 2 sides -  $14.00                       
  • Eggplant and seafood casserole with 1 side  - $16.00
  • Hamburger steak with 2 sides - $15.00
  • Smoked chicken with 2 sides - $14.00                     
  • Liver and onions with 2 sides  - $12.00
  • Crab cakes with 2 sides -  $24.00                     
  • Pork Chop platter with 2 sides - $15.00
  • Oyster platter with 2 sides - $19.00                     
  • Shrimp platter with 2 sides - $15.00
  • Fried Fish platter with 2 sides - $14.00                     
  • Meatballs and spaghetti - $14.00
  • Shrimp Fettucine - $12.00

Sides: French fries, mashed potatoes, potato salad, green beans

Friday Specials:

  • Shrimp Stew with potato salad with fish - $12.00  | with no fish - $10.00
  • 3 pieces of Fried fish with potato salad - $10.00